Our story

Anik Hotel Group was opened by a businessman who was so inspired by his wife’s hospitality and care towards him. He wanted other people to experience the same warmth that he felt, so he decided to open a hotel called “Anik” named after his wife, which means “humbleness and kindness” in Khmer.

True to its name, Anik Hotel Group brings you a superior experience through excellent service and attention to detail.

Values of Anik

  • Guest ideals: We are trying to make sure that we fulfill our guest expectation on their stay at the hotel
  • Good bond with colleagues: having an excellent relationship with our colleagues, this will allow us to provide you service to the maximum.
  • Determination: having the immense drive, the strong passion to expand our business and taking responsibility of your stay.
  • Authentic: we are one of a kind, one of the most original and luxurious hotels that you can find here in Phnom Penh.
  • Healthy Environment: We are trying to save the environment by using less plastic and chemical foods.

Our Goal

Our next goal is that in a few years’ time, we are going to build a resort in one of the provinces in Cambodia. The resort will still have a classic European style decor giving off a relaxing sensation to our guests.

The Vision Statement

By striving to become one of the best hotels in Cambodia, we will do whatever we can to make you feel comfortable like you’re at home. Anik Hotel Group will take your hotel experience to a whole new level.

The Mission Statement (Anik Hotel Group)

Anik hotel group mission is to be the most hospitable company in Cambodia – by creating a heartfelt experience for our guests. We also strive to provide meaningful opportunities for our team members. Over all, we try to become a positive impact in our community.

Cluster General Manager

Cluster General Manager

Samney Sin has 21 years of vast experience working in the hotel industry in Cambodia and Thailand. Hard work and determination has propelled his long journey of working from the bottom and in various departments like front office, food and beverage, and rooms division and climbing his way up the ladder. He speaks English, Thai and Khmer. Aside from the busy daily operations, he loves to share his knowledge and skills with his team. During his spare time, he sometimes cooks and enjoys watching movies at home.

Cluster Executive Chef

Cluster Executive Chef

Vutha Prum has worked for 19 years in various kitchen restaurants and hotels and is now showcasing his food here in the Anik Palace kitchen. With so much wealth of knowledge and experience in the food industry, Vutha is sharing his passion and love of food with his guests and colleagues and passing it on to the next generation.